Pulled barbecue is the traditional name for the barbecue cooked on charcoal.
It is served over wood or wood-grilled meat, but is also available as a pulled chicken, pulled pork or pulled turkey.
BBQ chicken is also a traditional BBQ dish.
This recipe is adapted from one popular in the southern states of Australia.
Chicken, Pulled Pork and Pulled Turkey is a traditional Australian barbecue dish, but there are other ways to prepare it.
If you want to get more creative with your barbecue, here are five more recipes.
Pulled Chicken Pulled chicken is the most popular way to make barbecue.
You can prepare it in the same way as pulled pork, but you can also grill it instead.
Chicken is a popular ingredient in Australia, with more than 60 per cent of Australians saying they have tried it.
This chicken recipe is from the Australian BBQ Society Cookbook.
Pull-Apart BBQ Chicken Pull-away chicken is a simple, simple recipe for BBQ chicken.
Just cook a chicken in a frying pan and let it cook for about 10 minutes.
Then remove the skin, cut off the bones and bones of the chicken, place it on a grill pan and cook until browned on both sides.
This method will make about four chicken breasts.
Pull Along BBQ Chicken This is a great way to cook chicken for a picnic or as a side dish.
Simply cook the chicken in the oven until tender.
Pull apart, cut it in half and grill it until golden brown on both the sides.
Chicken Pulls Pull-along chicken is one of the easiest ways to cook BBQ chicken and it is also delicious with a side of mashed potatoes.
Simply boil the chicken and cook it until tender and brown on the outside, but not brown on top.
This is the perfect way to use up leftover chicken.
Pull Together BBQ Chicken There are a few ways to make pulled-together BBQ chicken, which means it will be cooked at different times.
You could add some barbecue sauce to the chicken before you cook it, or you can just make it and then cook it for an hour and a half in the slow cooker.
This slow cooker chicken recipe will cook the whole chicken, but also the bones of chicken and any bones left behind after cooking.
Pull Away BBQ Chicken The pulled-away BBQ chicken recipe uses chicken legs, so it is a good way to add some texture and flavor.
This pulled-down chicken is an easy way to prepare pulled-out chicken, and you can make it ahead of time and reheat it for lunch.
Pull Back Chicken This recipe has a simple and simple recipe.
You will need about three chicken breasts, but it can be made ahead of you.
Heat up the sauce in a large skillet, add the chicken breasts and cook them until golden and crispy.
This will take about 30 minutes.
Pull Down BBQ Chicken You can also pull down chicken from the neck.
You don’t need to do this because it is just cooked on the chicken.
This pulls-down recipe is the easiest way to eat pulled-back chicken.
The chicken breasts will have been cooked, so they will be crispy and golden brown.
Pull Chicken With A Side This recipe uses pulled-up chicken breasts to cook the meat, so you can serve it with a salad.
If the chicken is pulled-downs, you can pull the chicken up with a fork and grill on the grill for a couple of minutes, then pull the legs out and cook for another 15 minutes.
This pull-down method is ideal for a BBQ chicken salad.
Pull Pulled Poultry Chicken is one way to get a pulled-poultry chicken sandwich, but the recipe is quite simple.
Just grill the chicken over a low heat and let the chicken cook until tender, then shred it and serve.
This version of pulled-pulled chicken also makes an ideal side dish for a salad or to top a chicken breast.
Pull On Chicken Pull on chicken is similar to pulled-on chicken, except that the skin is removed and the chicken pieces are griddled before being pulled off.
Pull on Chicken with a Side This chicken sandwich recipe will make around eight chicken breasts in a slow cooker, and also has an optional sauce.
This step is very simple.
Add a few slices of breadcrumbs and a few strips of bacon to the slow cookers chicken breasts before you grill them.
Pulling On Chicken With a Side has a recipe for pull-on and pull-off chicken, both of which will make a good sandwich.
This grilled chicken will be great on its own or alongside another dish.
Pull Pork Pull pork is a common choice for pulled pork.
It’s a classic and classic Australian BBQ dish, and many Australians will enjoy it with some mashed potatoes and some potato chips.
Pull Prawns Pull prawns are another popular Australian BBQ item.
These are pulled prawn pieces, which is the same as pulled chicken.
They are grilled in a skillet over medium heat for about five minutes. You’ll